Ohio Valley CTC

Mrs. Foster completed pastry demonstrations during the Culinary Arts lab today.

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ACOVSD

The Adams County Ohio Valley School Board will meet in regular session this evening at 5pm. The meeting format has been changed from in person to virtual. You may watch it live on our YouTube channel https://www.youtube.com/watch?v=Y9KHpstGXCc

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Ohio Valley CTC

Congratulations to Drew Cluxton for winning the attendance award in Mr. Cooper’s CNC Machining program! Drew had perfect attendance during the 2nd Nine Weeks!

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Ohio Valley CTC

The Ohio Valley CTC Culinary Arts program would like to thank Mr. Bob Glick of the Affinity Group for serving as today’s guest speaker during their lab. Mr. Glick is a graduate of The Ohio State University and the Culinary Institute of America. The Affinity Group is a food service and retail supermarket sales and marketing agency. Mr. Glick explained how he works with restaurants and supermarkets to bring in products that will make their businesses more successful.

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Ohio Valley CTC

Garde manger and knife skills are constantly practiced and developed by students in the OVCTC Culinary Arts program. Lathan Jones, a senior culinary student and Garde manger competitor, shares his knowledge and garde manger techniques with the junior culinary students. Lathan works full time and is on early placement. His passion for being a chef leads him to share his talents with his peers whenever possible.

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